Home Pig Candied Bacon S’mores | Nationwide Swine Registry

Candied Bacon S’mores | Nationwide Swine Registry

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Candied Bacon S’mores | Nationwide Swine Registry

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Elements:

12 slices skinny minimize bacon
4 tbsp brown sugar
1/2 cup honey
1 tbsp pork rub
Graham crackers
Milk chocolate
Marshmallows

Instructions:

  1. Cowl bacon with brown sugar, honey and pork rub of your selection
  2. Bake at 325 levels Fahrenheit for 20-Half-hour or till golden brown
  3. Assemble s’mores and luxuriate in!

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